Idly

Simple, Steamed, and Soulful

This classic South Indian dinner is perfect for light, nourishing evenings. Steamed idlis paired with sambar and three wholesome chutneys make it a gut-friendly, protein-rich combo that’s easy on digestion and full of authentic flavor.

Includes per day:

• Idly – 4 pcs (40 g each)

• Sambar – 200 g

• Coconut Chutney – 50 g

• Tomato Chutney – 50 g

• Coriander Chutney – 50 g